Meanings (ES + gloss)
kugel
A traditional savoury or sweet Jewish dish consisting of a baked pudding of pasta, potatoes, or rice, with vegetables, or raisins and spices.
In medieval Poland, kugel covered a range of preparations baked in shallow or deep (usually round) pans without reference to type of ingredients or elaborateness of preparation. Th…
Many cooks prepare one kugel in honor of the Sabbath. Some families serve extra kugels in honor of a Yom Tov or Rosh Chodesh that falls on a Sabbath. Their idea is to serve as many…
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