Meanings (ES + gloss)
entrecot
Sometimes in full entrecôte steak: a premium cut of beef from between the ribs used for roasts and steaks.
Any dispute about the relative excellence of the beefsteak cut from the filet, as is usual in France, and of the entrecote, must henceforth be idle and absurd. Whenever, my dear yo…
The six or the dozen premium cattle are killed, cooked, and tasted by appointed judges; the sirloin is stewed, broiled, roasted, and under each aspect offered to the epicures. The…
Phrases
No hay frases
Word forms