Meanings (ES + gloss)
cuajada • cuajo
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
Little Miss Muffet, She sat on a tuffet, Eating of curds and whey; There came a little spider, Who sat down beside her, And frighted Miss Muffet away.
Phrases
Word forms